Raw Enchiladas
Inspired by Chef Nwenna Kai, I remember my Mexican roots and I made the raw enchiladas. The wrap is made with tomatoes and coconut pulp.
-
eNews & Updates
-
Sign up for Chef Moy Raw Vegan Hong Kong monthly newsletter to get tips, recipes and latest info on workshops and events.
Tag Cloud
almond beverage almond milk Chayote cheesecake chocolate chocolate mousse desserts enchiladas fruits fudge brownie green tea jicama juicing Mexican dishes moon cake plating raw vegan food raw cake raw desserts raw enchiladas raw entrees raw juicing raw pastry raw vegan rawvegan entrees raw vegan mexican food raw vegan moon cake raw vegan pizza salada